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February 26, 2025
Late Nite

The Bartender’s Guide to Bigger Tips and a World of Opportunity

Bartending is more than just a job—it’s a craft, a performance, and an entrepreneurial venture wrapped into one. It’s one of the most unique careers in the world, offering a lucrative, in-demand skill set that translates across every country and culture.

Late Nite
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September 16, 2024
Hospitality Journal

The Power of Video in Educating the Gen Z Workforce

In today’s fast-paced, tech-driven world, video has emerged as the dominant medium, shaping not just social media but also the way we educate and train the next generation of workers. With the rise of Gen Z entering the workforce, companies must evolve to meet this cohort's unique learning preferences.

Hospitality Journal
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September 15, 2024
Hospitality Journal

How Investing in Your Team’s Product Knowledge Can Double Your Sales

In the highly competitive world of hospitality, it’s easy to focus on the tangible aspects of running a business—inventory, overheads, and marketing. But there’s an untapped goldmine right in front of you: your frontline staff.

Hospitality Journal
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September 15, 2024
Hospitality Journal

Empowering Frontline Food & Beverage Professionals: The Key to Hospitality Recovery and Growth

The hospitality industry is built on one critical foundation: people. Frontline food and beverage (F&B) professionals—bartenders, servers, chefs, and restaurant managers—are the face of hospitality and play an essential role in creating exceptional guest experiences.

Hospitality Journal
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September 15, 2024
Hospitality Journal

Learn More to Earn More (LM2EM): Nitecapp's Formula for Doubling Sales Through Perfect Product Knowledge

The Learn More to Earn More (LM2EM) principle is based on the idea that by providing hospitality staff with perfect product knowledge—about the food and beverage items they sell—organizations can double their sales over 1-5 years.

Hospitality Journal
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September 14, 2024
The Buzz

A Memorable Night at Field Bar + Bottle Shop in Tacoma

Nestled in Tacoma, Washington, Field Bar and Bottle Shop delivers an intimate and thoughtfully curated experience that merges a cozy atmosphere with an exciting selection of craft drinks and local ingredients.

The Buzz
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September 13, 2024
Beverage Journal

Maximizing Beverage Sales in Hospitality: Why Beverage Brands Must Empower Frontline Professionals Through Education

Beverage brands rely heavily on bartenders, servers, and other frontline hospitality professionals to represent their products in on-premise accounts, such as bars, restaurants, clubs, and hotels.

Beverage Journal
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September 13, 2024
Hospitality Journal

Why Nitecapp is the Ultimate Training Tool for Modern Restaurants

In today's fast-paced restaurant industry, staying competitive and ensuring that both front-of-house and back-of-house teams are well-trained has become more critical than ever. The new Nitecapp app is exactly what restaurants need to streamline operations, enhance staff knowledge, and deliver superior guest experiences.

Hospitality Journal
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September 3, 2024
Beverage Journal

Maximizing On-Premise Sales: The Critical Role of Bartender and Server Education for Beverage Brands

For beverage brands that sell on-premise—whether it's at restaurants, bars, hotels, clubs, or cafes—every dollar of revenue is directly tied to the actions of bartenders and servers.

Beverage Journal
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September 3, 2024
The Buzz

Discover the Top 8 Bars in Seattle: A Guide for the Discerning Drinker

Seattle, renowned for its coffee culture and stunning natural landscapes, is also home to a thriving bar scene. Whether you're a local or a visitor, the city's diverse selection of bars offers something for everyone.

The Buzz
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September 3, 2024
The Buzz

The Top 5 Breweries in Portland, Maine: A Beer Lover’s Guide

Portland, Maine, is a small city with a big reputation when it comes to craft beer. Known for its picturesque coastal views and vibrant culinary scene, Portland has also become a hub for innovative breweries that produce some of the best beer in the country.

The Buzz
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September 3, 2024
The Buzz

Top 8 Restaurants in Boston: A Culinary Journey Through the City

Boston is a city steeped in history, but its culinary scene is anything but old-fashioned. From cutting-edge fine dining to beloved neighborhood eateries, Boston offers a rich tapestry of flavors that reflect its diverse cultural influences.

The Buzz
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September 3, 2024
The Buzz

Top 7 Hotels in Los Angeles: Luxury, Style, and Unforgettable Experiences

Los Angeles is a city that epitomizes glamour, luxury, and diversity, and its hotel scene is no different. Whether you’re looking for a chic boutique stay, a historic landmark, or a luxurious retreat, LA has something to offer every traveler.

The Buzz
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September 3, 2024
Late Nite

Maximizing Your Earnings as a Bartender or Server: A Whitepaper on the Power of Mastery in Hospitality

Bartenders and servers occupy a truly unique position within the broader landscape of employment. Unlike many jobs where pay is fixed and determined solely by hours worked or tasks completed, bartenders and servers have the remarkable opportunity to influence their earnings based on how effectively they perform their roles.

Late Nite
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Beverage Journal
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Hospitality Journal
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The Buzz
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Late Nite
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